Amy's Bowls Asian Dumplings
Organic Pasta (Organic Unbleached Durum Wheat Flour, Organic Whole Durum Wheat Flour, Filtered Water), Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Unbleached Wheat Flour, Organic Broccoli, Organic Green Beans, Organic Tamari (Water, Organic Soybeans, Salt, Organic Alcohol [to Preserve Freshness]), Organic Carrots, Filtered Water, Organic Mushrooms, Organic Miso (Organic Soybeans, Organic Rice, Sea Salt, Water, Koji Spores), Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Cabbage, Organic Cane Sugar, Organic Bell Peppers, Organic Onions, Organic Kale, Organic Celery, Organic Cilantro, Organic Brown Rice Vinegar (Water, Organic Brown Rice, Koji Spores), Organic Cornstarch, Organic Ginger Puree (Organic Ginger, Filtered Water), Organic Garlic, Organic Toaster Sesame Seed Oil, Spices, Black Pepper.
Allergen information is provided by the manufacturer. Always check the product label before ordering if you have a food allergy or sensitivity.
Contains wheat, soy and sesame. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Product information is provided by manufacturers and has not been independently verified. Actual product details may differ.