Franz Donuts

Donut: Donut Mix (Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Defatted Soy Flour, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate], Contains 2% or Less of Each of the Following Artificial Flavor, Beta-Carotene [Color], Citric Acid, Corn Syrup Solids, Dextrose, Egg Yolks, Enzymes, Guar Gum, Mono- and Diglycerides, Nonfat Milk, Sodium Propionate [Preservative], Propylene Glycol Esters of Fatty Acids, Salt, Sodium Caseinate, Soy Lecithin, Wheat Starch), Water, Sugar, Palm Oil, Glycerine. Jelly Filling: Filling Base Glycol Esters of Fatty Acids, Salt, Sodium Caseinate, Soy Lecithin, Wheat Starch), Water, Sugar, Palm Oil, Glycerine Jelly Filling: Filling Base (Sugar, Modified Food Starch, Contains 2% or Less of Sodium Alginate, Adipic Acid, Propylene Glycol, Soybean Oil, Water, Silicon Dioxide, Xanthan Gum, Sodium Benzoate and Potassium Sorbate as Preservatives), Water, Red 40, Natural and Artificial Raspberry Flavor, Lactic Acid, Blue 1. Donut Coating: Dextrose, Modified Corn Starch, Palm Oil, Artificial Color, Calcium Propionate as Preservative, Artificial Flavor.