Nancy's Cream Cheese

Certified Organic

Case of 6 ● 8 OZ ●$4.75 each

$28.50

Qty

cases

Item total (1 case) $28.50

$28.50

Ingredients

Organic Cream, Organic Nonfat Milk Powder, L. Acidophilus, B. Bifidum and 4 Strains of Lactic Cultures, Salt.

Contains

Contains: Milk

Allergen information is provided by the manufacturer. Always check the product label before ordering if you have a food allergy or sensitivity.

Product Details

Organic; live cultures; spreadable. Grade A. Pasteurized. Springfield Creamery. Est. 1960. USDA organic. Certified organic by Oregon Tilth. www.nancysyogurt.com. Billions of live cultures. Acidophilus. Bifidum. Always genuine. Springfield Creamery makes each batch of Nancy's Organic Cultured Cream Cheese with great care. Made without the use of thickeners, and containing six strains of live cultures, the result is richly spreadable and genuinely delicious. Enjoy! The Kesey Family. Please re-use and recycle.

Product information is provided by manufacturers and has not been independently verified. Actual product details may differ.