Tinkyada Brown Rice Pasta

With rice bran. We Specialize: Our entire production facility and all machines are dedicated to the manufacture of rice pasta - no other grain or cereal is used to prevent cross-grain contamination at production. Brown Rice Pasta a cholesterol free food. See back panel for nutrition information. A classic in texture and taste. Not mushy! Promising a delightful eating experience. Good consistent texture. Not mushy. Al dente. Wheat free. Gluten-free. Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! Where quality improvement is a continuing function. No preservatives added. This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from rice that delivers an ultimate enjoyment of pasta. Rice does not contain gluten and is consumed by many that follow a gluten-free diet. To these many, it may be good to know that we specialize in making rice pastas. We do not make products from other grains or cereals. Joy! A rice pasta that cooks likes any regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb. Please visit our web-site for more information and some delicious recipes. www.ricepasta.com. www.tinkyada.com. Made in Canada.